3

STUDIES ON EXPERIMENTAL RICKETS. XVII.

Year:
1922
Language:
english
File:
PDF, 2.71 MB
english, 1922
4

Dental caries and paradental disturbances

Year:
1937
Language:
english
File:
PDF, 799 KB
english, 1937
6

When is a skeleton nutritionally retrievable?

Year:
1952
Language:
english
File:
PDF, 806 KB
english, 1952
7

The significance of nutrition as an ecologic factor in the prevention of disease

Year:
1950
Language:
english
File:
PDF, 401 KB
english, 1950
9

Nutrition—One factor in orthodontics

Year:
1937
Language:
english
File:
PDF, 920 KB
english, 1937
12

The Dietary Phase of Denture Prosthesis

Year:
1939
Language:
english
File:
PDF, 825 KB
english, 1939
14

RECENT RESEARCHES IN NUTRITION IN RELATION TO PREVENTIVE MEDICINE

Year:
1938
Language:
english
File:
PDF, 713 KB
english, 1938
15

THE RELATION OF VITAMIN E TO IRON ASSIMILATION

Year:
1927
Language:
english
File:
PDF, 1.03 MB
english, 1927
16

The Newer Knowledge of Nutrition

Year:
1930
Language:
english
File:
PDF, 349 KB
english, 1930
17

Food Principles and a Balanced Diet

Year:
1923
Language:
english
File:
PDF, 364 KB
english, 1923
18

The Newer Knowledge of Nutrition (5th ed.)

Year:
1939
Language:
english
File:
PDF, 274 KB
english, 1939
19

Dietary of Health and Disease (3rd ed.)

Year:
1940
Language:
english
File:
PDF, 136 KB
english, 1940
20

Vitamins and Vitamin Deficiencies

Year:
1939
Language:
english
File:
PDF, 274 KB
english, 1939
21

Present Status of Dental Caries in Relation to Nutrition *

Year:
1938
Language:
english
File:
PDF, 896 KB
english, 1938
22

FOOD PRINCIPLES AND A BALANCED DIET

Year:
1923
File:
PDF, 276 KB
1923